Stefan Buczacki's 'Best Kitchen Herbs' is a comprehensive guide to growing culinary herbs. The book provides imaginative ideas on how to design and plan a herb garden as well as giving full details on how to cultivate and propagate herbs. The book includes all the popular kitchen herbs, like coriander, basil, thyme, mint, dill, chives and mint. Illustrated with over 125 photographs, 'Best Kitchen Herbs' gives expert advice to ensure you get the most out of growing herbs.
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About the Author
Stefan Buczacki is a high profile gardening personality, appearing on TV and radio and in newspapers and magazines.
Inside This Book
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First Sentence
Herbs are rather more demanding in respect of their soil and site requirements than many of the plants that you will grow in your garden. Read the first page Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
Herbs are rather more demanding in respect of their soil and site requirements than many of the plants that you will grow in your garden. Read the first page Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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