This first part of Margaret Powell's memoirs was originally published in 1968. With the interest that has been shown in such things as Downton Abbey, and the Christmas special of Upstairs, Downstairs it was about time that this book was back in circulation.
Margaret Powell was born in 1907 and this book tells of her life growing up in Hove in a working class family, the need she had to leave school as early as possible to bring in money thus preventing her from higher education. After a few jobs at 15, Margaret went into the world of domestic service. If like me you come from a working class family then it is likely that you have had now deceased relatives that also were in the same position, and have probably heard stories such as Margaret's of growing up and going to work.
From starting off in the lowest maids position Margaret eventually did become a cook, a highly important position. In this memoir we are shown how life really was, with no thrills added, what things had to be put up with, and the sheer drudgery of life. As the book progresses we do see a change in the way that the domestic staff are treated, which I know some may not think is much, but it was definitely a massive improvement. If you want some idea of what being in service meant, and not some glamourised tv drama version, then this book should interest you immensely.