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Before and After: Living and Eating Well After Weight-loss Surgery
 
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Before and After: Living and Eating Well After Weight-loss Surgery (Paperback)

by Susan Maria Leach (Author)
4.3 out of 5 stars See all reviews (3 customer reviews)
RRP: £9.99
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Frequently Bought Together

Before and After: Living and Eating Well After Weight-loss Surgery + Eating Well After Weight Loss Surgery: Over 140 Delicious Low-fat High-protein Recipes to Enjoy in the Weeks, Months and Years After Surgery + Recipes for Life After Weight-loss Surgery: Delicious Dishes for Nourishing the New You (Healthy Living Cookbooks)
Price For All Three: £30.67

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Product Description

Product Description
Since the 2004 hardcover publication of "Before and After", Susan Maria Leach's guide to living and eating well after weight loss surgery, the number of people undergoing gastric bypass surgery every year has continued to rise, reaching into the hundreds of thousands. Now is the perfect time to release the paperback. Part memoir and part cookbook, "Before and After" is an intimate account of Susan Maria Leach's inspirational story. At 278 pounds, Susan couldn't fit into a rollercoaster seat, couldn't tie a bathrobe around herself, couldn't even ride with her husband on the back of his Harley. Enough was enough. Susan underwent gastric bypass weight loss surgery, and melted down to a mere 135 pounds. Two years later, Susan is as svelte as ever, and ready to update her book in time for the paperback publication. The revised edition of "Before and After" includes a new journal entry giving perspective on the three and a half years since Susan's last entry in November 2002; a new Q and A section, additional recipes, an expanded source guide, and more., updated with a new Q and A section, additional recipes, an expanded source guide, and more.

About the Author
Susan Maria Leach gained her knowledge of weight loss surgery through her personal experiences and research. She holds a degree from the University of Vermont in Medical Laboratory Technology, specialising in microbiology, hematology, and blood chemistry.

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Customer Reviews

3 Reviews
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 (1)
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 (2)
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Average Customer Review
4.3 out of 5 stars (3 customer reviews)
 
 
 
 
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1 of 1 people found the following review helpful:
4.0 out of 5 stars Keep to hand, 19 Feb 2009
By Tom "Jerry" (Essex, England) - See all my reviews
This book is well written and the author gives a first hand account of her journey through gastric bypass surgery and beyond. The book very informative particularly in respect of the delicate balance of nutrients that are necessary following surgery. It is also useful in identifying suitable products and where these can be obtained. The recipes are easy to follow. I have shown this book to my dietician who has now recommended it to other patients.
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5.0 out of 5 stars Before & After: Living and Eating Well After Weight Loss Surgery, 14 Jun 2009
By Future RNYer (Surrey, England) - See all my reviews
An excellent book well written and easy to understand, I would like to find now an equivalent English book so I can buy the ingredients for any receipes.
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4.0 out of 5 stars Before and After, 16 May 2009
By L. Scrivener (Retford, England) - See all my reviews
(REAL NAME)   
I bought this book for my daughter after she had a gastric sleeve operation. She found the diary pages very interesting and the recipes were quite useful, although aimed at the American market. It was a reassuring book, and worth reading.
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