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"This is a vegan diet book, but forget your preconceptions and look at the food. Isa is an amazing cook - her recipes are delicious and written for people who want to lose weight, but not their enjoyment of food... Her book is worth buying for the salad dressings alone."
--BBC Good Food Magazine
"Appetite for Reduction is a collection of delicious-sounding, nutrient-dense, low-fat recipes designed to help with weight loss and, just as importantly, taste good!... If you're aiming to lose weight or just eat healthily, but still enjoy food, this is the book for you."
Isa Chandra Moskowitz is an award-winning vegan chef and author of several best-selling cookbooks, including Veganomicon, Vegan with a Vengeance, and Vegan Cupcakes Take Over the World. She hosts the vegan cooking show and Web site The Post Punk Kitchen. She lives in Portland, Oregon.
Recently I have been diagnosed with COPD and high cholesterol, also I am overweight, so I knew I needed to do something I saw an add for a vegan challenge for 28 days. Read morePublished 12 days ago by C. A. Thomas
These recipes are all calorie-counted and low in fat but they are also really tasty so this book is a winner. You don't need to be trying to lose weight to enjoy them. Read morePublished 2 months ago by Clare
I.m a vegetarian and I like modern vegan food for a change as my meals can get a bit dependent on pasta and cheese. I like Isa's recipes and her style of writing. Read morePublished 2 months ago by phoebe10
I love this book, I am finding it inspiring, the only problem is that because it is an American book I don't always know what some of the ingredients are? So I have to guess! Read morePublished 4 months ago by Elizabeth Owens
Looks full of good ideas, not used it yet. As I'm aiming to change my diet to at least 50% vegetarian, I'm looking for new ways to incorporate more of the green stuff, and think... Read morePublished 4 months ago by marima
Low star rating is purely for the kindle version because there are no pictures! May not be important to some but puts me off reading the recipes.Published 4 months ago by LisaJane