Andrew Dalby

Books by Andrew Dalby (See all books)



Dictionary of Languages: The Definitive Reference to More Than 400 Languages
Dictionary of Languages: The Definitive Reference to More Than 400 Languages
Paperback: £16.14
20 Feb 2006
4.5 out of 5 stars   (6)
Dangerous Tastes: The Story of Spices (California Studies in Food & Culture)
Dangerous Tastes: The Story of Spices (California Studies in Food & Culture)
Paperback: £19.09
31 Oct 2002
5.0 out of 5 stars   (1)
Flavours of Byzantium (None)
Flavours of Byzantium (None)
Hardcover: £23.75
1 Oct 2001
Siren Feasts: History of Food and Gastronomy in Greece
Siren Feasts: History of Food and Gastronomy in Greece
Paperback: £24.69
9 Nov 1995
The Classical Cookbook
The Classical Cookbook
14 Feb 2000
4.5 out of 5 stars   (2)
The World and Wikipedia: How We are Editing Reality
The World and Wikipedia: How We are Editing Reality
Hardcover: £14.24
25 Sep 2009
4.5 out of 5 stars   (2)
The Classical Cookbook: Revised Edition
The Classical Cookbook: Revised Edition
Hardcover: £14.20
8 May 2012
Empire of Pleasures: Luxury and Indulgence in the Roman World
Empire of Pleasures: Luxury and Indulgence in the Roman World
Paperback: £18.99
25 July 2002
4.0 out of 5 stars   (1)
Bacchus: A Biography
Bacchus: A Biography
1 Oct 2003
Rediscovering Homer: Inside the Origins of Epic
Rediscovering Homer: Inside the Origins of Epic
12 Sep 2006
Food in the Ancient World from A to Z: An A-Z
Food in the Ancient World from A to Z: An A-Z
Paperback: £78.41
8 May 2003
Makers of Modern World Subscription: South East Asia (Makers of the Modern World)
Makers of Modern World Subscription: South East Asia (Makers of the Modern World)
Hardcover: £11.69
1 Nov 2010

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