Ready Recipe Books presents: Simple Almond Flour Recipes
This is the only recipe book you will ever need for a life of gluten free goodness. Almond flour is a perfect ingredient for those with Celiac disease who crave delicious gluten free alternatives to wheat flour, those following the Paleo diet or people who just want to experience a new and magical culinary experience.
Almond flour is a great healthy alternative to wheat flour that allows you to cook just about all of your favorite meals and sweet treats, whilst keeping you healthy.
Inside this book you will find out;
What Almond Flour is
The Nutritional Values of Almond Flour
Almond Flour vs Wheat Flour
How to make your own homemade Almond Flour
Tips when cooking with Almond Flour
Many Delicious Gluten Free Recipes
You might ask, why Almond Flour?
-Almond flour is 100% gluten free.
-Almond flour is high in fiber so helps digestion.
-Very low amount of carbohydrates.
-Low glycemic index rating so it's great for those with diabetes.
-It can easily be made at home.
-It contains important nutrients like Vitamin E, Potassium and Magnesium.
Recipes Included In This Book
Desserts and Snacks