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Product Description
Product Description
Written by a nutritionist with 20 years of personal experience preparing allergy-free meals, this book is particularly valuable in making the elimination diet--that necessary first step for anyone with food allergies.
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First Sentence
Have you recently been told by your doctor that you or a family member might have food allergies? Read the first page
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
Have you recently been told by your doctor that you or a family member might have food allergies? Read the first page
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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4 reviews
4 of 4 people found the following review helpful
An Older Book with some Practical Recipes
7 Jan 2009
Format:Paperback
This book outlines the Elimination Diet very well. As the above review stated, many recipes do contain oats, but I have found a version of gluten-free oats, Bob's Red Mill brand. Some of the recipes also contain soy, which I am reactive too, but it makes up for it with wonderful recipes that I CAN eat. I'm glad I found this book
1 of 1 people found the following review helpful
Lots of great recipes for those with allergies
4 Jan 2012
Format:Paperback|Amazon Verified Purchase
Purchased this book to help come up with recipes that accomodate all our various allergy restrictions. Has a lot of good information and recipes. Book arrived quickly and as described. Would buy from this seller again.
4 of 6 people found the following review helpful
very disappointing
8 April 2008
Format:Paperback
Not sure how this book functions as gluten free since 90% of their recipes have oats!Generally disappointing recipes...
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