About the Author
"Jane Mason is a baker, writer, and social entrepreneur. She founded Virtuous Bread (www.virtuousbread.com) in 2010 to make it fun and easy for people all over the world to make and find and learn about bread and in so doing to forge the link between bread and virtue. She is also the director of Bread Angels (www.breadangels.com) - a network of micro-bakers who work at home to make good bread available in their local communities.
To date, she has written three books - All You Knead Is Bread, The Book of Buns, and Home Made Sourdough - and is the contributing editor on Mexico - the Cook Book. She currently lives between Mexico and London and is busy on her fourth book."