- Hardcover: 160 pages
- Publisher: Ebury Press (19 Sep 1996)
- Language English
- ISBN-10: 0091813654
- ISBN-13: 978-0091813659
- Product Dimensions: 25.1 x 18.8 x 2.3 cm
- Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
- Amazon Bestsellers Rank: 655,091 in Books (See Top 100 in Books)
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Product Description
Product Description
La Cacciata is an 18th-century Tuscan farmhouse set in the hills of Orvieto where Alastair Little teaches Italian cooking. This cookery book aims to demystify Italian cooking.
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Customer Reviews
Most Helpful Customer Reviews
Format:Hardcover
I collect cookery books and cook regularly for self, friends and for groups, through work. I hate serving up the same dishes, time after time. Alastair Little's book as well as making great reading, introduces new recipes, easy to follow with great photographs. Everything from soups, pasta, meat and vegetables.
I was lucky my mum worked for Italians when I was born, as my taste buds developed to like simple, good tasting food, I remember seeing Alastair on TV a few years ago and I admired his not over the top attitude to creating wonderful things.
Reading and making notes at the moment, so looking forward to trying his recipes.
Thank you Alastair, a great book and thank you Amazon! Well worth getting.
I was lucky my mum worked for Italians when I was born, as my taste buds developed to like simple, good tasting food, I remember seeing Alastair on TV a few years ago and I admired his not over the top attitude to creating wonderful things.
Reading and making notes at the moment, so looking forward to trying his recipes.
Thank you Alastair, a great book and thank you Amazon! Well worth getting.
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