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A Taste of Morocco [Hardcover]

Laurence Mouton , Maria Seguin-Tsouli , Marie-Pascale Rauzier , Herve Amiard


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Book Description

12 Aug 2004
Recipes include:
Carrot Zaalouk
- Fish Briouats
- Sweet Potatoes with Raisins
- Mint and Caraway Soup
- Vegetable Tagine
- Almond-stuffed Chicken with Semolina and Raisins
- Prune Tagine with Almonds
- Couscous with Lamb and Vegetables
- M'hamer Chicken
- Dates with Honey

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Review

The photographs are stunning, and the recipes enticing and easy to follow. -- Mail on Sunday, October 31, 2004

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Front Cover | Table of Contents | Excerpt | Index | Back Cover
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Amazon.com: 5.0 out of 5 stars  1 review
1 of 2 people found the following review helpful
5.0 out of 5 stars Hedonic trip to Morocco 18 Jan 2007
By Epicure - Published on Amazon.com
Format:Hardcover
This book presents in a very appetizing way very reliable recipes. I found myself dreaming of taking a trip to Morocco and discovering its traditions.
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