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A Taste of Dreams Paperback – 23 Oct 1980


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Product details

  • Paperback: 144 pages
  • Publisher: Sphere Books; New edition edition (23 Oct 1980)
  • Language: English
  • ISBN-10: 0722129882
  • ISBN-13: 978-0722129883
  • Product Dimensions: 23.9 x 18.5 x 1.5 cm
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Bestsellers Rank: 822,096 in Books (See Top 100 in Books)

More About the Author

JOSCELINE DIMBLEBY has been one of Britain's most popular food writers for over thirty years. Her cookery books have sold well over 2 million copies in the UK alone, and been translated into many languages. She has published 17 cookery books and was cookery correspondent for the Sunday Telegraph newspaper for 15 years.

After nearly 30 years of writing cookery books Josceline made a complete change with a biographical family mystery spanning 100 years, which included her great grandmother's secret relationship with the Pre-Raphaelite artist Edward Burne-Jones and her beautiful daughter's mysterious death 'of a broken heart'. A PROFOUND SECRET was first published in 2004 to great critical acclaim.

ORCHARDS IN THE OASIS followed in 2010, an autobiographical book combining her greatest passions in life, densely illustrated with photographs. The book won the Kate Whitman Award for food and travel writing in June 2011.

Most recently Josceline re-wrote, revised and added to her bestseller during the 1980's recessions, MARVELLOUS MEALS WITH MINCE published September 2012.

Josceline continues to travel widely, has written on travel and food for various publications, gives live talks and contributes to television and radio programmes.

For more information go to www.joscelinedimbleby.com

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1 of 1 people found the following review helpful By Ms Sarah P. Mortimer on 17 April 2014
Format: Paperback Verified Purchase
I had this book but lost it so was v pleased to be able to buy it again - to follow some excellent recipes
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By rosie2 on 22 July 2014
Format: Paperback Verified Purchase
thank you
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