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CAROL BECKERMAN is a food writer, blogger, recipe developer and author of six popular cookbooks. Since falling in love with the Moose Munch brand of luxury caramel corn while living in California, Carol has devoted her talents to the development of gourmet popcorn, finding that everyone – whether at movie nights, block parties or even sophisticated supper clubs – loved her sweet and salty snacks.
Equipped with more than forty years’ culinary experience, Carol is passionate about bringing flavours from around the world together in innovative and exciting combinations, and in particular to fuse these elements into her popcorn in simple, easy-to-follow recipes.
Her favourite flavour is Caramel and Pecan.
still looking at the book so i can choose a recipe that we like.
there are a lot of pages to look through
Hope it will be useful.Is a present for the cook in our house so will not know until he has opened it tomorrow.Published on 24 Dec. 2012 by pam53
The book is nice looking, hard backed, unfortunately not what I was looking for, I wanted something with more everyday type dishes, these are a bit too fancy for my liking.Published on 17 Dec. 2012 by Lyndiloo
Not a bad book. Quite a lot of different meals to feed you all week long. I would recommend this book to most people.Published on 8 Nov. 2012 by Richard Self
i brought this book because of the price and how many reciepes you get. I haven't tried any out yet but was amazed on what you can use the slow cooker for.Published on 12 Jun. 2012 by emlyn