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1001 Cupcakes, Cookies and Tempting Treats - Love Food Hardcover – 1 Sep 2009

29 customer reviews

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Product details

  • Hardcover: 304 pages
  • Publisher: Parragon Book Service Ltd (1 Sept. 2009)
  • Language: English
  • ISBN-10: 1407573187
  • ISBN-13: 978-1407573182
  • Product Dimensions: 22.3 x 2.6 x 27.6 cm
  • Average Customer Review: 4.9 out of 5 stars  See all reviews (29 customer reviews)
  • Amazon Bestsellers Rank: 408,283 in Books (See Top 100 in Books)

More About the Author

Susanna Tee is an accomplished cook and widely published cookery author, food stylist for photography and teacher at cookery workshops. She graduated in Home Economics, and was awarded The Nestlé Travel Scholarship, which gave her the opportunity to study food and cookery in Europe. She started her career with the Milk Marketing Board, where she wrote their cookery books. This was followed by writing a weekly cookery column as the assistant cookery editor for the family magazine of TV Times. Susanna then become the Head of the Cookery Books at Good Housekeeping, where she was responsible for the writing, food photography and promoting of GH cookery books. Author of over 40 published cookery books, she has also worked with chefs to edit their books and test their recipes for the domestic market. Since her role at Good Housekeeping, Susanna have been a freelance author and used her broad culinary knowledge to write books covering a wide range of cuisines. These include books on Mediterranean cooking, such as Tapas, Risottos, Pasta and World Food Greece. She has written a Fish Bible and a book on Preserves, and the renewed interest in baking has led to books on Cupcakes, Muffins, Cakes and Cookies. Her latest books have been published by Ivy Press in March 2015. Following on from 10,000 Cupcakes book, there is 10,000 Salads and 10,000 Pasta Dishes.

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Most Helpful Customer Reviews

30 of 31 people found the following review helpful By Lou Purplefairy on 1 Dec. 2009
Format: Hardcover
I bought this book as a gift for my daughter's birthday to encourage her to make her own sweet treats instead of buying shop manufactured cakes and biscuits which often contain additives. I was so impressed with the book, I bought another two, one for myself and one for a Christmas gift for a friend who I know loves to make cakes. This book has hundreds of recipes for cupcakes, scones, muffins, brownies, blondies, tray bakes and slab cakes, cookies, biscuits and confectionery as well as some interesting savoury muffins and pastries. There is nothing in this book which will not make you go "ooooh" and "aaaaaah" as your pour wistfully over the pages. The photography is so stunning, you can almost smell and taste the pictures; the only improvement would be "scatch and sniff"!
The recipes are easy to follow, and often show a number of flavour variations. The first chapter of the book goes over cake making techniques, ingredients, equipment and supplies as well as giving stock recipes for icings and frostings. Technical terms are explained so easily that my 13 year old could bake any recipe in this book, and my 5 year old nephew would have no trouble in following the recipe with me. There are some really good seasonal and festive recipes in this book as well as some great hand made gift ideas for confectionery and petit fours. It has plenty of recipes for chocaholics as well as hundreds of recipes which use all manner of dried fruits, nuts and seeds for those who want a "healthy" treat! If you have to bake for a school fete cake stall or church bazaar then this book is for you, and for all you car booters who like to bake on Saturday and sell on Sunday, you will make an absolute fortune with the recipes in this book!
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3 of 3 people found the following review helpful By J. J. on 5 Jun. 2011
Format: Hardcover
Bought on a whim as I suddenly thought I'd try my hand at making some cakes for when we have visitors. Have owned the book for two days now and have made lemon butterfly cakes, queen cakes and coconut paradise slices already. All three recipes were easy to follow and use easily sourced ingredients. The photographs which accompany each recipe are also a true representation of the finished cakes. I really can't praise this book highly enough. Having made my first cakes in about twenty years, I can only say what a pity it is that I didn't come across this book sooner as I would never have purchased shop-bought cakes if I'd realised just how easy it is to make them with the right recipes.
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4 of 4 people found the following review helpful By Alisha on 17 Dec. 2010
Format: Hardcover
This is a fantastic book, I highly recommend it. Having received one as a gift I ended up buying one for a friend who also loved it, every recipe has a photo to accompany it and there are variations given on each one as well. It really is great book to have in the kitchen. Enough said!
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4 of 4 people found the following review helpful By Messgorough on 31 Oct. 2010
Format: Hardcover
Got this book as a present.....and WOW fantastic recipes... my favourite being marbeled chocolate cheesecake brownies! so easy to make and delicious.... also the brownie based cheesecake omg gorgeous...

what more can i say?! good mix of recipes..

LOVE IT LOVE IT LOVE IT

:D
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1 of 1 people found the following review helpful By Anne C on 4 April 2013
Format: Hardcover Verified Purchase
Before I bought this book I read all the other reviews as I was going to buy a different book but it was sold before I managed to buy it, so being a bit disappointed and not knowing which book to buy I started to browse the other cupcake books and noticed this book had some glowing reviews, and it was cheaper than the original book I planned to buy, so I thought ok, I'll buy it as everyone who has purchased it only has good things to say about it.

I wasn't disappointed, the book is excellent, the recepies are so easy to follow and the pictures are a true representation of how your cake/biscuit or bun will look.....I have made several things including cupcakes, cake bars and biscuits, and there are loads more I'm planning to make. Everything I have made so far has been delicious and it has all turned out perfectly...my family are constantly begging me to make more goodies from the book. I don't even look at shop bought treats anymore! I'm so glad I bought this book now, and I'm going to buy another copy of it for my daughter...this book comes highly recommended, buy it, you won't be disappointed, I promise.
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2 of 2 people found the following review helpful By blueapple on 17 Feb. 2011
Format: Hardcover
I have loads of baking books but have to say not one of them come close to this one.
This has to be the most amazing baking book ever.Very clearly laid out.Great recipes
and easy to do even for the complete beginner. The photography is fab,so fab that
you feel like licking the page.
1001 Cupcakes, Cookies and Tempting Treats
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1 of 1 people found the following review helpful By Escovier on 5 May 2011
Format: Hardcover
This book is readable from cover to cover. It has some fantastic ideas and recipes. It is beautifully produced and I would recommend it to anybody from beginners to the professional.
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Format: Hardcover
I have owned this book for years and it is a classic. I have re-purchased it as mine got a bit dirty on the frequently used recipes and it's well worth replacing. Beautiful layout and pictures with simple instructions. Recipes are ranging from simple classics to elaborate treats that will amaze your family and friends. Not so much a cake book more biscuits, cupcakes, pastries and muffins but it is a brilliant addition to any cook book collection as with 1001 recipes there is always something new to make. Beautiful book.
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