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100 Best Vegetarian Recipes: Easy Meatless Dishes for Everyday Meals
 
 
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100 Best Vegetarian Recipes: Easy Meatless Dishes for Everyday Meals [Hardcover]

Carol Gelles

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Carol Gelles
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Product Description

Easy Meatless Dishes for Everyday Meals

This irresistible little book presents 100 essential vegetarian recipes–easy, delicious, wonderfully adaptable dishes that you′re guaranteed to love, from Green and White Lasagna to Indonesian Vegetable Stew. Updating dishes from the author′s classic, award–winning 1,000 Vegetarian Recipes, it′s a must–have kitchen companion, whether you enjoy meatless meals occasionally or you are a devoted vegetarian.

From the Inside Flap

More than a decade ago, Carol Gelles won both Julia Child and James Beard awards for her classic 1,000 Vegetarian Recipes—a book that has helped a generation of cooks explore the exciting world of vegetarian cooking. Now, in this fresh take on meatless cooking, Gelles gives you her top 100 recipes—delicious, versatile vegetarian dishes that will add pizazz to any meal.

The vegetarian dishes here are the best of the best—must–have meat–free dishes that appeal to everyone. You′ll discover simple recipes for classic vegetarian fare from around the world—Hummus, Mulligatawny Soup, Eggplant Rollatini, Black Bean Burritos, Three–Cheese Macaroni and Cheese, Curried Spinach–Stuffed Peppers, and Noodles with Peanut Sauce, to name just a few. You′ll also find some fresh and surprising dishes that are sure to become favorites, such as Creamy Mushroom Pâté, Shredded Carrot and Jicama Salad, and Wild Rice with Orzo and Three–Color Peppers. Whether you′re looking for an appealing appetizer, a standout soup, a splendid salad, a memorable main course, or a spectacular side, these recipes are easy to prepare, delicious to eat—and sure to please.

In addition to the recipes, Gelles provides themed menu ideas and a rundown of basic vegetarian cooking techniques as well as suggestions for stocking a pantry andplanning a meal. Handy icons identify recipes as lacto–ovo, lacto, or vegan as well as make ahead, and many recipes include vegan variations. Illustrated throughout with color photographs, this beautiful littlecookbook is an indispensable kitchen resource, whether you′re a committedvegetarian or just looking for tasty meatless mealtime options.


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8 of 8 people found the following review helpful
easy and delicious recipes 25 Jun 2009
By Gina R. Morvay - Published on Amazon.com
Format:Hardcover|Amazon Verified Purchase
Okay, once in a while, I wish she broke down the steps to some recipes a little more, but that's a small price to pay for these really good dishes that are, generally, quite easy to make. In a panic if you're having guests over? Chances are you can get at least 2 great courses from this book. 100 may not seem like a lot, but the big difference is... they're all winners. So many cookbooks have endless dishes I just don't feel like making or don't have time to make. The other thing I like about this book is she tends to try and keep to recipes that have a realistic number of ingredients. Some cookbook include recipes where you know you're going to have to buy 15 new ingredients! Who wants that? Thank you Carol Gelles, you've made my life easier and my picky 12-year old has even liked some of these.
2 of 2 people found the following review helpful
wonderful and tasty 24 Feb 2011
By Carrie_b - Published on Amazon.com
Format:Hardcover|Amazon Verified Purchase
I would recommended this book to any vegetarian. The recipes are simple and delicious. Every recipe I've made has come out
perfect and even the kids like it. There are no exotic or hard to find ingredients either which can be a huge plus.
4 of 5 people found the following review helpful
I'm not even a vegetarian 19 Jan 2009
By Nancy L. Ewing - Published on Amazon.com
Format:Hardcover
Love this book and all the recipes. Just bought it and the first dish was yummy!!

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